How I weaned myself off sugar (in coffee)

This is going to sound crazy to many of you, but as a teenager whenever I had drank (black) tea it would have to be accompanied by six teaspoons of sugar. Yes, six! So it was a good thing I didn’t drink it often and stuck to herbal teas (with nothing added) whenever it was available. Coffee was something I developed a taste for nearly almost two years ago (must be getting old!). The fancy stuff. Not the instant. I say...

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